France

A classic recipe for bread pudding lovers everywhere. Preheat the oven to 350 degrees f. 4 3 5 Recipe Bread Pudding Recipe With Rum Sauce Old Spread out croissant cubes evenly in pan. Croissant bread pudding recipe with bourbon sauce . In a food processor combine butter and sugar process until well blended. The texture of bread pudding is the most important part. Add cinnamon and vanilla and pulse to combine. In a large bowl whisk together first seven ingredients. Serve the sauce with bread pudding. Cook covered on low 3 hours. In a medium bowl whisk together the whole eggs egg yolks half and half sugar and vanilla. In a heavy saucepan bring the whipping cream and sugar to a boil reduce heat and whisk in the cornstarch mixture until the cream thickens. For a bourbon sauce replace the vanilla extract with 3 tablespoons of bourbon and decrease the whipping cream to 3 tablespoons. Stir in bread and raisins. While the processor is running crack 5 eggs into th...