France

While the bread pudding is baking bring the sugar butter heavy cream and jack daniels to a low bowl in a saucepan over low heat stirring constantly. Adding bourbon soaked raisins gives the bread pudding some nice bright acidity which adds a lot to balance everything out. 4 3 5 Recipe Bread Pudding Recipe With Rum Sauce Old This version has creole roots with cubes of baguette and a sauce that s flavored by a healthy dose of bourbon. Croissant bread pudding with whiskey sauce . In a small cup stir together the cornstarch and water until smooth. Bake for 55 to 70 minutes or until the crust is golden brown all over the top. The texture of bread pudding is the most important part. 1 cup whole milk 3 large eggs 1 cup brown sugar light or dark 2 1 2 teaspoons pure vanilla extract 1 teaspoon ground cinnamon 1 4 teaspoon nutmeg ground or freshly grated dash of salt for the whiskey sauce. Spray a 13 x 9 x 2 inch baking pan with cooking spray. Make the whiskey cream sauce. B...

The caramel buttermilk syrup that is poured over the top of the bread pudding truly completes the dish. Croissant bread pudding croissant bread pudding. Blueberry Croissant Bread Pudding With Blueberry Sauce Recipe Bread Pudding With Croissants Croissant Bread Blueberry Sauce Croissant bread pudding is perfect for breakfast or brunch. Croissant bread pudding . 6 croissants preferably stale. 1 1 2 teaspoons pure vanilla extract. The tartness of the berries pairs well with the richness of the croissants. The taste is rich and buttery with notes of vanilla and a hint of almond extract. I do recommend adding in some of your favorite berries and nuts. The texture is soft and custard like. This bread pudding recipe is unique because it uses buttery croissant rolls instead of the traditional day old french bread. 8 extra large egg yolks. I love bread puddings. 3 extra large whole eggs. The flavor is absolute perfection. Yield makes 6 to 8 servings by martha rutl...