Beef Bourguignon Over Mashed Potatoes
Fill a large pot three quarter s worth with cold water bring it to a rolling boil over high heat. Boil for 10 12 minutes until the potatoes are tender when pierced with a fork. Julia Child S Boeuf Bourguignon A Beef Stew Over Mashed Potatoes Place the potatoes in a large pan of salted water. Beef bourguignon over mashed potatoes . Dry the beef cubes with paper towels and then sprinkle them with salt and pepper. Lay potatoes on a foil lined sheet tray and drizzle with olive oil then sprinkle with sea salt and pepper. Bring to the boil then cover and simmer for 15 20 minutes until the potatoes are tender without breaking up. Add potatoes in very carefully use a strainer to lower into the hot water. Heat oil in a large dutch oven over high heat. Transfer meat to a plate. Add in the salt pork and cook for 5 8 minutes until browned and fat has accumulated at the bottom of the pan. Roast for 35 minutes tossing occasionally until crisp and golden. Dredge the beef in the ...