Coq Au Vin Blanc Dutch Oven

Rated 5 out of 5 by pitix from just amazing. I quadrupled the recipe for our party without any issues well just one more pot to wash.

Coq Au Vin For Two Recipe Coq Au Vin Traditional French

Add a bit of olive oil to the pot.

Coq au vin blanc dutch oven. Here however we ve used a dry white wine instead which results in a brighter flavor. There should be about 3 tablespoons of bacon grease remaining. When making soups or stews i always love using my le creuset round dutch oven.

Coq au vin blanc the name itself sounds pretty intimidating but after making this several times and playing around with the recipe i was surprised to find how easy it is to make. Add the bacon and cook over medium heat for 8 to 10 minutes until lightly browned. Quintessentially french coq au vin is typically cooked with red wine traditionally a bottle of burgundy.

Preheat the oven to 250 degrees f. It was the 1st time cooking with my new le creuset dutch oven and 1st time ever cooking coq au vin and it came out just delicious. The background of my coq au vin blanc recipe really goes back to julia child s original coq au vin with a touch of pam anderson s influence and then rounded out with my own family s preferences.

The recipe is for between six to eight people. I make a salad plate some millet and get ready to serve this delectable coq au vin blanc dish. It has wonderful complex flavors and tastes like pure comfort food.

If you can t find small button mushrooms simply use larger ones and cut them into halves or quarters. When you re ready to cook the coq au vin fry the bacon over medium high heat in a large dutch oven or any heavy bottomed stock pot or deep saute pan until crispy. In a large dutch oven over medium high heat cook the pancetta bits until golden and a bit crisp.

Let us look at the coq au vin redux from a different angle. If you are a fan of creamy coq au vin check out my coq au vin blanc recipe. It took some time to get all ingredients ready but this is because i was not familiar with the recipe and wanted to be sure i didn t miss anythinkg the first time next time it ll be a time saver for sure.

Return pot to medium low heat. Oh my gosh is it good. Remove them using a slotted spoon and set them aside on a small dish.

Transfer the bacon with a slotted spoon to a separate plate and set aside. Transfer the chicken pieces to a serving dish and cover loosely to keep warm. Chicken pieces browned until golden then slowly braised in red wine with carrots onions and mushrooms.

Heat the olive oil in a large dutch oven. This classic coq au vin recipe is what it says. Time to place the dutch oven full of the coq au vin blanc in the oven for 30 minutes.

Place in the oven and cook for about 1 1 2 hours or until the chicken is very tender. Serve this chicken with herb and garlic mashed potatoes. Once it s done i transfer it all to a smaller pan to serve it.

A splash of dry sherry adds a depth of flavor. This coq au vin blanc may become your most favorite chicken dish. This dish is the white wine version of a classic french chicken stew.

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