Croissant Bread And Butter Pudding Uk
Cut the croissants in half lengthways and spread each half generously with cranberry sauce. Croissant bread pudding with almond butter drizzle the worktop croissants demerara sugar salt coconut oil golden caster sugar and 7 more berry bread pudding self proclaimed foodie.
Chocolate Croissant Bread And Butter Pudding Recipe Bread
Spread each croissant half with marmalade then layer in the dish sprinkling with chocolate.

Croissant bread and butter pudding uk. Enjoy this dish all year round by swapping the pear sauce for a compote made from your favourite seasonal fruit. Arrange them in the dish in a tight circular pattern and. Generously butter an ovenproof dish that measures about 20 x 30cm 8 x 12 inches.
A bread and butter pudding is a classic british dessert that s big on taste yet so easy to make. Toffee apple bread butter pudding. Arrange a single layer of croissant chunks slightly overlapping in the bottom of the dish.
Meanwhile preheat the oven to gas 4 180 c fan 160 c. Making this delicious dessert with light buttery croissant adds a continental twist to a british classic. Pour the custard over the croissants and leave to stand for 15 mins to absorb.
It s even more delicious served with custard or ice cream. Pour the custard over the top and place the puddings in the fridge to soak for 1 hour. 50g ready to eat dried apricots roughly chopped.
Preheat oven to 150 c 300 f gas 2. This is my first choice for pancakes a sponge pudding and even eggy bread if i am being woefully honest with you. Croissant bread and butter pudding.
Pour over the caramel reserving 100ml for later. 50g ready to eat dried figs roughly chopped. Grease a 1ltr baking dish.
I have made this a couple of times now and am a tiny bit in love with it. 7 medium croissants halved lengthways and widthways. This is a super easy winter pudding.
It features my most favourite ingredient of all time golden syrup. Butter a 1 5 litre ovenproof dish. Bbc good food magazine reader alicia saad shares her recipe for croissant bread and butter pudding with a middle eastern twist.
Place the ugly croissant ends in the holes then arrange the neat slices on top so they protrude a bit above the tin. Arrange the croissants in the baking dish and scatter over the cranberries and orange zest. Syrup croissant bread and butter pudding recipe.
Butter a 23cm ovenproof dish and use the remaining butter to grease the croissant pieces. Pour the custard over and leave to soak for 15 minutes. A twist on a bread and butter pudding recipe this dish uses buttery croissants instead but you could use any pastries you have that have gone slightly stale.
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